Blackberry Martini

Name: Blackberry Martini
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1/2 cup fresh blackberries; 1/2 cup sugar; 1/2 cup water; 2 ounces vodka; 1 ounce blackberry simple syrup; 1/2 ounce elderflower liqueur (such as St. Germain); 1/2 ounce fresh squeeze lemon juice; 1/2 ounce Prosecco, (for floater)

4.1

(8)

www.mamagourmand.com

Your recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 1

blackberry cocktail martini

Ingredients

Remove All · Remove Spices · Remove Staples

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a small saucepan combine blackberries, sugar, and water. Mash blackberries with a muddler, potato masher, or fork. Bring to a boil and then lower heat to a simmer for 3 minutes. Remove from heat.

Step 2

Use a mesh strainer to strain solids from simple syrup. Set strained syrup aside to cool slightly. Blackberry Simple Syrup makes enough for 6 martinis.

Step 3

In a cocktail shaker place vodka, 1 ounce blackberry simple syrup, elderflower liqueur, and lemon juice. DO NOT POUR IN PROSECCO YET. Fill with ice, shake, then strain into a martini glass. Top Blackberry Martini with Prosecco and serve.