BLT Egg Sliders

Name: BLT Egg Sliders
Prep time: 10 min
Total time: 10 min
Ingredients: 6 Small Hard Boiled Eggs; 2 teaspoons Mustard, see note 1; 6 Strips Bacon, cooked, see note 2; 2 Tomatoes, sliced, see note 3; 3 Baby Romaine Lettuce, see note 4; Salt & Black Pepper to taste

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 6

Author : Julia | Appetizer Addiction

egg appetizers party appetizers egg sliders recipe

Ingredients

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6 Small Hard Boiled Eggs2 teaspoons Mustard, see note 16 Strips Bacon, cooked, see note 22 Tomatoes, sliced, see note 33 Baby Romaine Lettuce, see note 4Salt & Black Pepper to taste

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Instructions

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Step 1

Cut each hard-boiled egg in half. Take one half, turn it over and cut some of the white off so that when you turn it back over, it will stand nicely. This will be the bottom half. Make sure not to do this with the other half (out of 12 halves, you will need to prep 6 only).

Step 2

Now, sprinkle each egg yolk with salt and black pepper and spread some mustard over. Top the bottom halves with a strip of bacon, a slice of tomato, a piece of lettuce and cover with the other egg half. Secure with a toothpick or cocktail stick.

Step 3

Sprinkle some more black pepper over as well as some sesame seeds (optional).

Step 4

Enjoy!