Blue Cheese and Walnut Spread
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Servings: 1
Author : Martha Stewart
Ingredients
Export 4 ingredients for grocery delivery
Instructions
In a medium bowl, stir cream cheese with a wooden spoon until softened. Mix in walnuts; season with salt and pepper. Gently fold in blue cheese, breaking up as little as possible. Transfermixture to a small bowl; smooth top. Serve with crackers or crostini. To store: Cover with plastic wrapand refrigerate, up to 1 week.
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