Blue Raspberry Lemonade

Name: Blue Raspberry Lemonade
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Ingredients: 1/2 cup water; 1/2 cup granulated sugar; 1/2 cup lemon juice (freshly squeezed, about 3-4 lemons); 1 1/2 cups cold water (you may want to start with just 1 cup of water and add ice, so that it's not too diluted. See notes.); 3 tablespoons blue raspberry syrup (I used Torani brand); Ice (however much you want, I used 1-2 cups worth); fresh mint (for garnish)

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Prep Time: 10 minutes

Cook Time: 4 minutes

Total: 14 minutes

Servings: 4

Cost: $2.87 /serving

Author : Whitney Wright

blue drink blue drink recipe

Ingredients

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1/2 cup water1/2 cup granulated sugar1/2 cup lemon juice (freshly squeezed, about 3-4 lemons)1 1/2 cups cold water (you may want to start with just 1 cup of water and add ice, so that it's not too diluted. See notes.)3 tablespoons blue raspberry syrup (I used Torani brand)Ice (however much you want, I used 1-2 cups worth)fresh mint (for garnish)

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Instructions

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Step 1

Place water and sugar in a small saucepan over medium heat. Bring to a simmer, stir frequently until the sugar completely dissolves. Remove from heat. (This step doesn't take too long, maybe 4-5 minutes is all).

Step 2

Juice the lemons.

Step 3

Combine the lemon juice and simple syrup in a small pitcher. Add the cold water and flavored syrup and ice. Stir to combine. Taste and adjust amount of water added if needed.

Step 4

Pour into serving glasses. Garnish with fresh mint if desired. Enjoy cold.