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Recipe Saved
Prep Time: 34 minutes
Cook Time: 24 minutes
Servings: 6
Author : Sophia Rivera
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a pot, heat oil over medium heat and fry beef bones until they turn color. Add vegetables and bay leaves. Pour water and apple cider vinegar into the pot and bring to a boil.
Step 2
Cover and cook broth for 24 hours. Strain bone broth and serve hot. Season with salt.
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