Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
To make the apple cider syrup: combine apple cider, cinnamon sticks and vanilla in a medium saucepan over medium-low heat. Simmer until reduced to 3/4 cup (about 20-30 min) and remove from heat. Stir in brown sugar and allow to cool to room temperature. Discard cinnamon sticks and vanilla bean and store in an airtight container at room temperature for 1 week or in the fridge for 1 month.
Step 2
To make the cocktail: Combine bourbon, apple cider syrup, lemon juice and a bit of ice in a cocktail shaker. Shake for 10 seconds and strain into a glass with ice. Top with sparkling wine or sparkling apple cider and garnish with cranberries.
Your folders

206 viewssomuchfoodblog.com
5.0
(17)
Your folders

746 viewsacouplecooks.com
4.4
(12)
Your folders

271 viewsthehealthfulideas.com
5.0
(12)
Your folders

711 viewstidymom.net
4.4
(158)
Your folders

233 viewscreative-culinary.com
4.6
(170)
Your folders

427 viewsmarthastewart.com
4.0
(119)
Your folders

700 viewsplatingsandpairings.com
4.2
(7)
Your folders

291 viewswilliams-sonoma.com
Your folders

256 viewswellplated.com
5.0
(1)
Your folders

339 viewsfreshoffthegrid.com
4.7
(15)
10 minutes
Your folders
163 viewsfoodnetwork.com
3.8
(5)
10 minutes
Your folders

370 viewsdashofjazz.com
5.0
(5)
6 minutes
Your folders

231 viewshangryeconomist.com
5.0
(6)
Your folders

21 viewstoday.com
4.9
(11)
Your folders

167 viewsyestoyolks.com
Your folders

319 viewswilliams-sonoma.com
Your folders

438 viewsolivemagazine.com
Your folders

440 viewscrowdedkitchen.com
10 minutes
Your folders

288 viewseatsbythebeach.com