Bourbon Peach BBQ Wings

Step 1

Preheat oven to 425 degrees and spray a rimmed baking sheet heavily with cooking spray.

Step 2

Cut wings at the 2 joints and discard the wingtips.Pat wings dry with paper towels.

Step 3

In a large bowl, combine flour, baking powder, paprika, garlic powder, onion powder, salt and pepper.Add wings and stir to coat them well.

Step 4

Place wings skin side down on prepared baking sheet. Spray wings lightly with cooking spray.Bake for 45 minutes, flipping over halfway through.

Step 5

Place bbq sauce and chopped peach in a small saucepan. Simmer over medium heat for 3 minutes. Add bourbon and simmer another 2 to 3 minutes.

Step 6

Let sauce cool some and then place in a blender. Blend until smooth.

Step 7

After wings have baked for 45 minutes, brush them with sauce and return to oven for 5 minutes.

Step 8

Toss with a little more sauce and serve.