Braised Red Cabbage
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Prep Time: 15 minutes
Cook Time: 40 minutes
Total: 55 minutes
Servings: 6
Author : Blair Lonergan
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Saute the cabbage, onion and apple in the bacon grease until soft, about 15-20 minutes.
Step 2
Stir in remaining ingredients; cover and braise until very soft (about 15-20 more minutes). Taste and season with salt and pepper, if necessary. Serve warm or at room temperature.
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