Name: Brandy Alexander
Ingredients: 1 1/2 ounces brandy; 2 ounces heavy cream; 1 ounce Kahlua; 1 cup ice

This great brandy alexander drink recipe is courtesy of Ti Adelaide Martin and Lally Brennan, and it can be found in their recipe book, "In the Land of Cocktails."

Brandy Alexander

brandy

heavy cream

Kahlua

Place all ingredients in the jar of a blender. Blend on slow speed until frothy and well combined. Pour into a rocks glass and serve immediately.

THERE IS NO WAY I'M PUTTING ICE CREAM IN MY DRINK, IF I WANT A DRINK, THEN THATS WHAT I WANT.  NOT SOME ICE CREAM SLUSH.  SORRY PEOPLE THATS THE WAY I AM.

This was a little strong for me.  I changed it to 1 oz of each, a dash of nutmeg, and 3 scoops of vanilla ice cream instead of ice

You are correct, this is not a Brandy Alexander, not even an ice cream one.  I too love Brandy and have a great recipe for a Wisconsin Cranberry Brandy Slush!  My MIL who does not enjoy Liquor of any kind, fell in love with it too!   But I am trying this tonight after drinking my Brandy Sour with my Husband.  I prefer Brandy other ways, never thought with ginger ale...on my list thanks.

Wohooo!!!!   Cocktails for breakfast, anyone? Eye openers you say?    Sign me up!  Cheers, Martha!

I have been drinking Brandy Alexanders since college in the 70's and this is not the recipe. This is the recipe for a Dirty White Mother (hey, I didn't name it,,LOL) A Brandy Alexander is made with brandy, creme de cocao and milk or cream (and/or chocolate ice cream). Try brandy in coffee, brandy in hot chocolate, brandy in coke, or even ginger ale. I LOVE BRANDY!

Martha kicks off the Breakfast Show with New Orleans restaurateurs Ti Adelaide Martin and Lally Brennan, who prepare two indulgent cocktails: brandy milk punch and brandy alexander.

Brandy Alexander

Servings: 1

Cost: $4.19 /serving

Author : Martha Stewart

Ingredients

Instructions

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