Breakfast Skillet

Step 1

Heat a 12 inch cast iron or other oven safe skillet over medium heat. Add about a tablespoon of olive oil and a tablespoon of butter, and just when the butter is melted add the onions and potatoes.

Step 2

Cook onions and potatoes for about ten minutes, stirring gently every couple of minutes, until they begin to turn a nice golden color.

Step 3

While the potatoes are cooking, whisk the eggs in a small bowl and set aside.

Step 4

Add two slices of diced bacon. Stir and cook for a few minutes or until the bacon is cooked.

Step 5

Add the bell peppers and turkey sausage and continue to cook until peppers are soft.

Step 6

Pour the eggs evenly over the potato mixture, then top with shredded Sharp Cheddar Cheese.

Step 7

Bake in a preheated 350 degree oven for about 10-15 minutes, or until eggs are cooked to your liking.