Brie and Cranberry Bites {The BEST Christmas Canapés}

Name: Brie and Cranberry Bites {The BEST Christmas Canapés}
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 320 g Ready-rolled puff pastry sheet; 100 g Cranberry sauce (From a jar or homemade); 150 g Brie (Cut into 12 pieces); 1 Egg (Beaten); Olive oil (For greasing); Sea salt; Runny honey

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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 6

christmas appetizer

Brie and Cranberry Bites {The BEST Christmas Canapés}

Ingredients

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Instructions

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Step 1

Preheat the oven to 200℃/400F fan, 220℃/425F or Gas Mark 7 and brush the inside of the 12 holes of the muffin tin with the olive oil.

Step 2

Unroll the puff pastry sheet, cut it into 12 squares and push into each muffin hole. Spoon a little of the cranberry sauce into each pastry square, then sit a piece of brie on top. Brush the pastry with beaten egg.

Step 3

Bake in the oven for about 20-25 minutes or until crisp and golden.

Step 4

Remove from the oven, sprinkle with salt and drizzle with honey to serve.