Broccoli Bacon Salad

Name: Broccoli Bacon Salad
Prep time: 15 min
Total time: 30 min
Ingredients: 6 cups broccoli florets (, cut into bite-sized pieces); 6 pieces bacon (, cooked crisp, cooled and crumbled); 1/4 cup salted sunflower kernels; 1/4 cup dried cranberries; 1/4 cup red onion (, finely chopped); 3/4 cup mayonnaise or plain Greek yogurt; 2 Tablespoons lemon juice; 2 Tablespoons honey; salt and freshly ground black pepper (, to taste)

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Prep Time: 15 minutes

Total: 30 minutes

Servings: 12

Cost: $3.28 /serving

Author : Jamielyn Nye

broccoli bacon salad

Ingredients

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6 cups broccoli florets (, cut into bite-sized pieces)6 pieces bacon (, cooked crisp, cooled and crumbled)1/4 cup salted sunflower kernels1/4 cup dried cranberries1/4 cup red onion (, finely chopped)3/4 cup mayonnaise or plain Greek yogurt2 Tablespoons lemon juice2 Tablespoons honeysalt and freshly ground black pepper (, to taste)

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Instructions

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Step 1

Combine the broccoli, bacon, sunflower kernels, dried cranberries and red onion in a large bowl. Set aside.

Step 2

Whisk together the mayonnaise, lemon juice and honey in a small bowl. Season with salt and pepper, to taste. Pour evenly over the broccoli and stir until well coated.

Step 3

Refrigerate the salad for at least 15 minutes to let the flavors marinate together. Toss well before serving.