Bruschetta Pasta Salad

Step 1

In a large pot of salted boiling water, cook orecchiette according to package directions until al dente. Drain and set aside.

Step 2

In a small bowl, whisk together olive oil and balsamic vinegar, then season with salt and pepper.

Step 3

To bowl, add pasta, garlic and tomatoes; toss with dressing to combine.

Step 4

Garnish with basil and serve.