Buffalo Pretzel Mix

Preheat oven to 300º. In a large bowl, stir the butter, hot sauce, Worcestershire, parsley, chives, dill, garlic powder, and onion powder until combined.  Add the pretzels, rice cereal squares, cheese crackers, pecans, and peanuts to the butter mixture and toss to coat evenly. Scrape mixture onto a large rimmed baking sheet and spread into an even layer. Bake, stirring a few times, until crisp and golden, about 45 minutes. Let cool to room temperature before serving or storing in an airtight container.