Buttercream Icing for Cupcakes (Vanilla and Chocolate)

Name: Buttercream Icing for Cupcakes (Vanilla and Chocolate)
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup salted butter (softened); 4 cups confectioners powdered sugar; 2 teaspoons vanilla extract (use clear vanilla if you want pure white icing); 2 tablespoon milk

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brooklynfarmgirl.com

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 24

Author : Pamela

buttercream icing

Ingredients

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1 cup salted butter (softened)4 cups confectioners powdered sugar2 teaspoons vanilla extract (use clear vanilla if you want pure white icing)2 tablespoon milk

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Instructions

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Step 1

Add butter into a large bowl and cream with electric hand mixer for 1 minute. Add powdered sugar into the bowl, one cup at a time, and mix until fully combined. Add vanilla and milk and continue to mix until very fluffy, about 2-3 more minutes.

Step 2

Spread (or pipe) on cupcakes, cake or sugar cookies. Enjoy!