4.3
(2.0k)
Your folders
Your folders

Export 16 ingredients for grocery delivery
Step 1
Cook the rice according to the packet instructions, adding a bay leaf and chicken stock cube to the water before cooking. Set the rice aside once cooked
Step 2
Add the stock pot to 200ml of boiling water and set aside (this isn't the water that you cook the rice in - this is separate)
Step 3
Spray a frying pan with low calorie cooking spray, then cook the mince, onions and bacon until brown
Step 4
Add the Cajun seasoning and Worcestershire sauce and stir
Step 5
Add the carrots, mushrooms, peppers, and the made up beef stock. Cook until the peppers start to soften
Step 6
Add the cooked rice and spring onion and stir until all the rice is coated
Step 7
Taste and add some more Cajun seasoning if it's not spicy enough
Your folders

438 viewspinchofnom.com
4.3
(588)
25 minutes
Your folders

506 viewspinchofnom.com
4.1
(696)
45 minutes
Your folders

486 viewspinchofnom.com
3.9
(451)
30 minutes
Your folders

316 viewspinchofnom.com
4.3
(12)
15 minutes
Your folders

491 viewspinchofnom.com
4.1
(90)
60 minutes
Your folders

357 viewspinchofnom.com
4.0
(136)
25 minutes
Your folders

322 viewspinchofnom.com
3.8
(219)
25 minutes
Your folders

598 viewspinchofnom.com
4.2
(976)
25 minutes
Your folders

439 viewspinchofnom.com
4.0
(229)
15 minutes
Your folders

207 viewspinchofnom.com
4.0
(308)
15 minutes
Your folders

364 viewspinchofnom.com
45 minutes
Your folders

322 viewspinchofnom.com
4.0
(165)
40 minutes
Your folders

538 viewspinchofnom.com
4.4
(32)
15 minutes
Your folders

771 viewspinchofnom.com
5.0
(1)
20 minutes
Your folders

658 viewspinchofnom.com
5.0
(2)
27 minutes
Your folders

462 viewspinchofnom.com
4.0
(196)
480 minutes
Your folders

465 viewspinchofnom.com
5.0
(1)
35 minutes
Your folders

478 viewspinchofnom.com
4.0
(94)
50 minutes
Your folders

515 viewspinchofnom.com
3.9
(408)
20 minutes