Cajun Honey Butter Grilled Salmon

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www.thespiceguyco.com
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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Cost: $5.83 /serving

Cajun Honey Butter Grilled Salmon

Ingredients

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Instructions

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Step 1

Use an electric hand mixer to whip butter for 2 minutes until light and fluffy. Add honey and cream together until smooth. Mix in 1 tablespoon of the cajun seasoning.

Step 2

Pat salmon fillets dry on both sides with a paper towel. Rub all over with oil, then season with salt and pepper to taste.

Step 3

Cook salmon on a preheated grill or grill pan for 6-8 minutes on each side until opaque and flaky.

Step 4

Turn off the grill (or stove if using a grill pan) and place a generous dollop of cajun honey butter on top of each fillet.

Step 5

Allow to melt for about 30 seconds, then use the back of a spoon to spread the butter all over the the top of the salmon. Flip, and repeat on the other side.

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