Cajun Jambalaya Pasta

Step 1

Add Land O Lakes® Butter with Olive Oil & Sea Salt to large pot over medium high heat until melted.

Step 2

Add chicken pieces and lightly season with salt and pepper. Cook until no longer pink.

Step 3

Then add sausage, onion and peppers to pot and cook until vegetables are tender.

Step 4

Stir in shrimp and cook until barely pink.

Step 5

Next add garlic and cook for about 30 seconds then toss into the rest of the ingredients.

Step 6

Pour in chicken stock and diced tomatoes and lower heat to medium.

Step 7

Stir in Cajun spice and paprika and cook over medium heat reducing ⅓ of the liquid. Toss in cooked pasta making sure to coat with sauce. Taste and add additional salt and pepper if necessary.

Step 8

Garnish with parsley and a sprinkle of Cajun spice and serve.