Cake Mix Toffee Bars

Name: Cake Mix Toffee Bars
Prep time: 15 min
Cook time: 45 min
Total time: 1 h 30 min
Ingredients: 1 18.25 - ounce package yellow cake mix; 1/2 cup 1 stick butter, softened; 1 large egg; 2 cups semisweet chocolate chips (divided); 1 cup coarsely chopped nuts (e.g., walnuts, pecans, or peanuts); 1 14 - ounce can sweetened condensed milk (not evaporated); 1 1/4 cups toffee baking bits (divided)

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Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 90 minutes

Servings: 24

Author : Recipes Made With Love

Ingredients

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1 18.25 - ounce package yellow cake mix1/2 cup 1 stick butter, softened1 large egg2 cups semisweet chocolate chips (divided)1 cup coarsely chopped nuts (e.g., walnuts, pecans, or peanuts)1 14 - ounce can sweetened condensed milk (not evaporated)1 1/4 cups toffee baking bits (divided)

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Instructions

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Step 1

Preheat the oven to 350° and grease a 9x13 pan.

Step 2

Mix the cake mix, butter, and egg in a large bowl with electric mixer on medium speed until blended and crumbly.

Step 3

Stir in 1 1/2 cups chocolate chips and nuts with a wooden spoon.

Step 4

Set aside 1 1/2 cups of the crumb mixture. Firmly press the remaining crumb mixture into prepared pan.

Step 5

Bake 15 minutes.

Step 6

Pour the condensed milk evenly over partially baked crust. Sprinkle with 1 cup of the toffee bits. Sprinkle with the reserved crumb mixture and remaining 1/2 cup chocolate chips.

Step 7

Bake 25 to 28 minutes or until golden brown.

Step 8

Immediately sprinkle with the remaining 1/4 cup toffee bits.

Step 9

Transfer to wire rack and cool completely. Cut into bars.