4.0
(2)
Your folders
Your folders

Export 7 ingredients for grocery delivery
In a small bowl, stir together mozzarella, olive oil, Italian seasoning, crushed red pepper flakes, and season with salt. Set aside. Assemble skewers: Layer a cherry tomato, basil leaf, marinated mozzarella ball, and another cherry tomato. Place on your serving platter. Make balsamic glaze: In a small saucepan or skillet, bring balsamic vinegar to a low simmer. Let thicken until syrupy, 15 minutes. Set aside to cool and thicken. Drizzle skewers with balsamic glaze and serve.
Your folders

620 viewsframedcooks.com
Your folders

231 viewsaprettylifeinthesuburbs.com
Your folders

191 viewscookingonthefrontburners.com
4.5
(37)
5 minutes
Your folders
75 viewsthekitchn.com
Your folders

311 viewstaste.com.au
4.9
(21)
Your folders

438 viewstastesbetterfromscratch.com
5.0
(1)
30 minutes
Your folders

551 viewsdinneratthezoo.com
5.0
(7)
10 minutes
Your folders

426 viewsspoonforkbacon.com
5.0
(6)
Your folders

741 viewsloveandlemons.com
5.0
(7)
Your folders

990 viewsohsweetbasil.com
4.7
(18)
5 minutes
Your folders

379 viewsmyrecipes.com
Your folders

610 viewsfoodnetwork.com
4.4
(14)
15 minutes
Your folders

477 viewsfoodnetwork.com
4.6
(41)
Your folders

515 viewsskinnytaste.com
Your folders

625 viewsaspicyperspective.com
5.0
(3)
10 minutes
Your folders

276 viewsbhg.com
3.9
(17)
Your folders

344 viewsandy-cooks.com
5.0
(2)
Your folders

304 viewscookieandkate.com
5.0
(36)
5 minutes
Your folders

229 viewscookieandkate.com
5.0
(36)
5 minutes