Carrot Hummus

Step 1

Combine the garbanzo beans, tahini, carrots, lemon juice, lemon zest, garlic, cumin, and salt in a food processor or blender.

Step 2

With the motor running, slowly drizzle in the olive oil and blend until smooth.

Step 3

Taste and adjust seasoning as needed, adding more olive oil, lemon juice, garlic, cumin or salt if necessary.

Step 4

Serve in a bowl with toppings (optional). See suggestions for topping ideas.