Cheddar Cheese Cornbread

Step 1

Preheat the oven to 400F.

Step 2

Generously butter an 8 inch square baking pan.

Step 3

In a large bowl, stir together the cornmeal, flour, baking powder, sugar (if using) baking soda and salt.

Step 4

Mix in the buttermilk, eggs and melted butter.

Step 5

Stir in the corn kernels and cheese and scrape the batter into the prepared pan.

Step 6

Bake for 35-40 minutes, or until golden and a cake tester inserted in the center comes out clean.

Step 7

Let cool slightly in pan before serving.