Cheesy Garlic Ham Biscuits

Name: Cheesy Garlic Ham Biscuits
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 cups all-purpose flour; 2 tablespoons baking powder; 1/2 teaspoon salt; 1 teaspoon garlic powder; 6 tablespoons of butter (cut into pieces); 1 1/2 cups ham (cooked and chopped ); 1 cup shredded cheddar cheese or can use cheese of your choice. (I use several different cheeses blended sometimes); 1 1/4 cups buttermilk

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 18

Cost: $1.76 /serving

Author : The Southern Lady Cooks

Ingredients

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2 cups all-purpose flour2 tablespoons baking powder1/2 teaspoon salt1 teaspoon garlic powder6 tablespoons of butter (cut into pieces)1 1/2 cups ham (cooked and chopped)1 cup shredded cheddar cheese or can use cheese of your choice. (I use several different cheeses blended sometimes)1 1/4 cups buttermilk

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Instructions

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Step 1

Mix flour, baking powder, salt, garlic powder with a whisk. Cut the butter pieces into the flour mixture until looks like coarse crumbs. Add ham, cheese and milk. Mix with spoon and turn out onto floured board. I don’t roll this out. I just pat the dough out with my hands to desired thickness. I used a small cookie cutter, too, instead of a regular biscuit cutter.

Step 2

Baked on a sprayed cookie sheet in a preheated 425 degree oven until brown on top or 15 to 20 minutes.

Step 3

Serve with honey, preserves, molasses, etc