Cheesy Pierogi Casserole

Name: Cheesy Pierogi Casserole
Prep time: 5 min
Cook time: 55 min
Total time: 1 min
Ingredients: 24 oz jar marinara sauce; 16 oz package frozen cheese pierogi; 16 oz jar Alfredo sauce; 1/2 cup grated Parmesan cheese

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Prep Time: 5 minutes

Cook Time: 55 minutes

Total: 1 hours

Servings: 4

Author : Julia Pacheco

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Ingredients

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24 oz jar marinara sauce16 oz package frozen cheese pierogi16 oz jar Alfredo sauce1/2 cup grated Parmesan cheese

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Instructions

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Step 1

Preheat oven to 350 degrees. Grease a 9x13 baking dish with non stick spray. Pour half of the marinara sauce on the bottom of the pan and spread evenly.

Step 2

Place the pierogis next to each other in the dish and pour the remaining marinara sauce over the top. Pour the Alfredo sauce over everything and spread over the pierogi. Sprinkle the top with the Parmesan cheese. Cover with aluminum foil.

Step 3

Bake for 40 minutes. Remove the foil and bake for an additional 15 minutes. Enjoy!