Cheesy Pizza Rolls

Name: Cheesy Pizza Rolls
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 loaf (1 pound) frozen pizza dough, thawed; 1/2 cup pasta sauce; 1 cup shredded part-skim mozzarella cheese, divided; 1 cup coarsely chopped pepperoni (about 64 slices); 1/2 pound bulk Italian sausage, cooked and crumbled, optional; 1/4 cup grated Parmesan cheese; Minced fresh basil, optional; Crushed red pepper flakes, optional

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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 8

Author : Taste of Home

Ingredients

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1 loaf (1 pound) frozen pizza dough, thawed1/2 cup pasta sauce1 cup shredded part-skim mozzarella cheese, divided1 cup coarsely chopped pepperoni (about 64 slices)1/2 pound bulk Italian sausage, cooked and crumbled, optional1/4 cup grated Parmesan cheeseMinced fresh basil, optionalCrushed red pepper flakes, optional

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Instructions

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Step 1

Preheat oven to 400°. On a lightly floured surface, roll dough into a 16x10-in. rectangle. Brush with pasta sauce to within 1/2 in. of edges.

Step 2

Sprinkle with 1/2 cup mozzarella cheese, pepperoni, if desired, sausage and Parmesan. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 8 slices. Place in a greased 9-in. cast-iron skillet or greased 9-in. round baking pan, cut side down.

Step 3

Bake 20 minutes; sprinkle with remaining 1/2 cup mozzarella cheese. Bake until golden brown, 5-10 minutes longer. If desired, serve with minced fresh basil and crushed red pepper flakes.