4.2
(124)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Take a wrap and spread the passata over half (be careful not to get any too close to the edge)
Step 2
Place all of the remaining ingredients (apart from the egg!) on one half of the wrap (again be careful not to get any too close to the edge)
Step 3
Brush the exposed side of the wrap and all around the edges with beaten egg
Step 4
Fold the wrap in half and press down around the edge. Crimp the edges using the back of a fork, then place on a baking tray sprayed with Low Calorie Cooking Spray. Brush the outside of the pasty with beaten egg
Step 5
Bake at 200°C for 10 to 15 minutes or until golden brown
Your folders

491 viewspinchofnom.com
4.1
(90)
60 minutes
Your folders

357 viewspinchofnom.com
4.0
(136)
25 minutes
Your folders

322 viewspinchofnom.com
3.8
(219)
25 minutes
Your folders

771 viewspinchofnom.com
5.0
(1)
20 minutes
Your folders

248 viewspinchofnom.com
4.3
(3)
30 minutes
Your folders

204 viewspinchofnom.com
4.0
(544)
40 minutes
Your folders

563 viewspinchofnom.com
4.0
(178)
25 minutes
Your folders

364 viewspinchofnom.com
45 minutes
Your folders

323 viewspinchofnom.com
4.0
(165)
40 minutes
Your folders

538 viewspinchofnom.com
4.4
(32)
15 minutes
Your folders

658 viewspinchofnom.com
5.0
(2)
27 minutes
Your folders

462 viewspinchofnom.com
4.0
(196)
480 minutes
Your folders

465 viewspinchofnom.com
5.0
(1)
35 minutes
Your folders

478 viewspinchofnom.com
4.0
(94)
50 minutes
Your folders

515 viewspinchofnom.com
3.9
(408)
20 minutes
Your folders

488 viewspinchofnom.com
4.0
(539)
30 minutes
Your folders

201 viewspinchofnom.com
4.5
(2)
45 minutes
Your folders

206 viewspinchofnom.com
4.0
(73)
15 minutes
Your folders

250 viewspinchofnom.com
55 minutes