Chicken Broccoli Casserole

Name: Chicken Broccoli Casserole
Prep time: 5 min
Cook time: 35 min
Ingredients: 1 tbsp oil, (avocado oil, olive oil, canola oil, vegetable oil ); 2 lbs chicken breasts, (about 2 large chicken breasts, diced into large chunks ); 12 oz frozen or fresh broccoli, (thawed or steamed until tender); 16 oz pasta, (cooked and drained ); 1 can homemade cream of chicken condensed soup; salt and pepper, (to taste); 1/2 cup shredded cheese, (any kind you like, I used white cheddar)

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Prep Time: 5 minutes

Cook Time: 35 minutes

Servings: 8

Cost: $3.92 /serving

Author : Chelsea

baked chicken breast broccoli casserole casserole

Ingredients

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1 tbsp oil, (avocado oil, olive oil, canola oil, vegetable oil)2 lbs chicken breasts, (about 2 large chicken breasts, diced into large chunks)12 oz frozen or fresh broccoli, (thawed or steamed until tender)16 oz pasta, (cooked and drained)1 can homemade cream of chicken condensed soupsalt and pepper, (to taste)1/2 cup shredded cheese, (any kind you like, I used white cheddar)

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Instructions

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Step 1

Preheat oven to 400°F. Add oil to a large skillet over medium heat and season chicken chunks with salt and pepper and add to skillet. Cook on each side until browned, about 3-4 minutes each side. Remove from heat and set aside to rest for 5 minutes, then dice into smaller pieces.

Step 2

Mix all of the ingredients together in a 9x13 casserole dish or large skillet until combined. Cover with aluminum foil and bake for 10 minutes. Remove foil and bake, add cheese, and bake for an additional 10-15 minutes or until cheese has melted.

Step 3

Serve warm.