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Export 8 ingredients for grocery delivery
Step 1
Arrange chicken slices in a bowl. Add all the marinade ingredients with the chicken. Toss until well blended. Cover the bowl and refrigerate for at least 3 hours.
Step 2
Skewer the chicken slices into a bamboo skewer (also known as barbecue stick). Set aside.
Step 3
Heat-up the grill.
Step 4
Prepare the basting sauce by combining all the sauce ingredients (see above). Mix well. Microwave for 12 seconds.
Step 5
Grill one side of the chicken for 2 to 4 minutes. Brush basting sauce on top. Note: do this step until the chicken is fully cooked.
Step 6
Transfer to a serving plate. Serve with a dip of soy sauce and calamansi with chili pepper.
Step 7
Share and enjoy!
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