Chicken Parm Burgers

Step 1

In a medium bowl, stir together chicken, bread crumbs, garlic, parsley, and Parmesan and season with salt and

Step 2

pepper. Form into 4 patties.In a large skillet over medium-high heat, heat oil.

Step 3

Cook patties until bottoms are golden, 4 to 5 minutes,

Step 4

then flip and add marinara to skillet. Bring to a simmer

Step 5

(reduce heat to medium if sauce is bubbling too

Step 6

rapidly) and top each patty evenly with mozzarella.

Step 7

Cover and cook until chicken is cooked through and

Step 8

cheese melts, 10 to 12 minutes more.Spoon sauce from skillet onto bottom halves of

Step 9

burger buns and place patties on top. Top with basil

Step 10

and burger bun tops.