Chicken-Parmesan Pasta Toss

Name: Chicken-Parmesan Pasta Toss
Prep time: 25 min
Total time: 25 min
Ingredients: 1/2 lb. fettuccine, uncooked; 1 Tbsp. oil; 1 lb. boneless skinless chicken breasts, cut into thin strips; 3 Tbsp. tomato paste; 1/4 tsp. garlic powder; 1 can (14-1/2 oz.) diced tomatoes, undrained; 1/2 cup water; 1/4 cup KRAFT Zesty Italian Dressing; 1/4 cup KRAFT Grated Parmesan Cheese

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Prep Time: 25 minutes

Total: 25 minutes

Servings: 4

Author : My Food and Family

cheese chicken chicken breasts boneless

Ingredients

Remove All · Remove Spices · Remove Staples

1/2 lb. fettuccine, uncooked1 Tbsp. oil1 lb. boneless skinless chicken breasts, cut into thin strips3 Tbsp. tomato paste1/4 tsp. garlic powder1 can (14-1/2 oz.) diced tomatoes, undrained1/2 cup water1/4 cup KRAFT Zesty Italian Dressing1/4 cup KRAFT Grated Parmesan Cheese

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Instructions

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Step 1

Cook pasta as directed on package, omitting salt.

Step 2

Meanwhile, heat oil in large nonstick skillet on medium heat. Add chicken; cook and stir 8 min. or until done. Stir in tomato paste and garlic powder; cook and stir 1 min. Add tomatoes, water and dressing; cook 2 min., stirring occasionally.

Step 3

Drain pasta; place in large bowl. Add tomato mixture; mix lightly. Sprinkle with cheese.