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Export 12 ingredients for grocery delivery
Step 1
Heat the oil in a large skillet over medium-high heat, add the chicken and cook, about 5-8 minutes, before setting aside.
Step 2
Add the onion and mushrooms and cook until tender, about 7-10 minutes.
Step 3
Add the garlic, thyme, and paprika, and cook until fragrant, about a minute.
Step 4
Add the broth, mustard, worcestershire sauce, soy sauce, and chicken, mix well, bring to a boil, reduce the heat and simmer until the sauce thickens a bit, about 5 minutes.
Step 5
Turn off the heat, mix in the sour cream and dill and season with salt and pepper to taste before enjoying!
Step 6
Heat the oil in a large skillet over medium-high heat, add the chicken and cook, about 5-8 minutes, before setting aside.
Step 7
Add the onion and mushrooms and cook until tender, about 7-10 minutes.
Step 8
Add the garlic, thyme, and paprika, and cook until fragrant, about a minute.
Step 9
Add the broth, mustard, worcestershire sauce, soy sauce, and chicken, mix well, bring to a boil, reduce the heat and simmer until the sauce thickens a bit, about 5 minutes.
Step 10
Turn off the heat, mix in the sour cream and dill and season with salt and pepper to taste before enjoying!
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