5.0
(17)
Your folders
Your folders

Export 13 ingredients for grocery delivery
Step 1
Mix onion powder, beans, corn, tomato sauce, broth, diced tomatoes, taco seasoning,and shredded chicken in a slow cooker on low heat. Cover, and cook for 4 hours (or high for 1-2 hours).
Step 2
Serve warm. Additional toppings may included Cheddar cheese, sour cream, and crushed tortilla chips, if desired.
Step 3
*Can also be cooked over the stove in a stock pot. Heat for 30 minutes until all ingredients are hot and well blended.
Your folders

211 viewskosher.com
55.0
(11)
960
Your folders

366 viewsonegoodthingbyjillee.com
4.2
(59)
15 minutes
Your folders
139 viewsonegoodthingbyjillee.com
Your folders

287 viewsmealplan.freezermeals101.com
1.0
(1)
240 minutes
Your folders

184 viewsallthehealthythings.com
5.0
(15)
30 minutes
Your folders

359 viewsfamicook.com
4 hours, 15 minutes
Your folders

345 viewsnewsouthcharm.com
5.0
(2)
30 minutes
Your folders
109 viewsnewsouthcharm.com
Your folders

437 viewstheendlessmeal.com
5.0
(2)
30 minutes
Your folders

408 viewstheendlessmeal.com
5.0
(2)
30 minutes
Your folders

205 viewsrachelcooks.com
5.0
(2)
35 minutes
Your folders
106 viewsrachelcooks.com
Your folders

276 viewshiddenvalley.com
20 minutes
Your folders

253 viewsthe-girl-who-ate-everything.com
4.5
(397)
240 minutes
Your folders

171 viewstasteofhome.com
30 minutes
Your folders

173 viewsthecozycook.com
5.0
(13)
45 minutes
Your folders
90 viewstherecipecritic.com
Your folders

104 viewsdiethood.com
5.0
(5)
45 minutes
Your folders
101 viewsdiethood.com