Chicken tostadas

Name: Chicken tostadas
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 4 large flour tortillas; 1/2 cup (120g) canned refried beans; 1/2 cup (130g) bottled medium chunky salsa; 2 1/2 cup (425g) coarsely chopped cooked chicken; 1 1/2 cup (185g) grated cheddar cheese; 4 cup (240g) finely shredded iceberg lettuce; 2 medium tomatoes (300g), chopped coarsely; 3 green onions, sliced thinly; 1/2 cup (120g) light sour cream

www.womensweeklyfood.com.au

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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 4

Ingredients

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4 large flour tortillas1/2 cup (120 grams) canned refried beans1/2 cup (130 grams) bottled medium chunky salsa2 1/2 cup (425 grams) coarsely chopped cooked chicken1 1/2 cup (185 grams) grated cheddar cheese4 cup (240 grams) finely shredded iceberg lettuce2 medium tomatoes (300 grams), chopped coarsely3 green onions, sliced thinly1/2 cup (120 grams) light sour cream

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Instructions

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Step 1

Preheat grill to hot.

Step 2

Place tortillas, in single layer, on oven trays.

Step 3

Combine beans and salsa in small bowl. Divide bean mixture among tortillas; top with chicken and cheese. Place under preheated grill until cheese melts and tortillas' edges crisp.

Step 4

Top tostadas with lettuce, tomato, onion and sour cream to serve