Your folders
Your folders
Export 9 ingredients for grocery delivery
1 Place chicken breasts in baking dish. 2 Scatter prunes, apricots and olives (and garlic cloves and rosemary if using) around chicken. 3 Pour chicken broth on top and refrigerate for a few hours. 4 Preheat oven to 350F. Sprinkle brown sugar over chicken and pour over wine. Top with lemon slices, if using. 5 Cover and bake for 40 minutes. Uncover for the last 10 minutes and enjoy. Note: You can keep chicken warm on a hot plate until ready to serve.
Your folders

605 viewscooking.nytimes.com
4.0
(240)
Your folders

288 viewsbigoven.com
Your folders

225 viewsbesthealthmag.ca
Your folders

549 viewsbbc.co.uk
4.8
(5)
2 hours
Your folders

239 viewseatingwell.com
4.0
Your folders

221 viewsallwaysdelicious.com
4.8
(33)
2 hours
Your folders

236 viewsthenoshery.com
4.6
(5)
Your folders

241 viewsunrefinedvegan.com
1 hours, 30 minutes
Your folders

247 viewswashingtonpost.com
Your folders

419 viewsbbc.co.uk
5.0
(1)
2 hours
Your folders

235 viewstasteofhome.com
3.0
(2)
25 minutes
Your folders

73 viewssaveur.com
Your folders

280 viewselanaspantry.com
45 minutes
Your folders

320 viewskalynskitchen.com
4.6
(14)
20 minutes
Your folders

254 viewsmarthastewart.com
3.3
(12)
Your folders

310 viewsbbcgoodfood.com
1 hours, 5 minutes
Your folders

63 viewscooking.nytimes.com
4.0
(2.3k)
25 minutes
Your folders

139 viewssafeway.com
5 hours, 30 minutes
Your folders

220 viewsmarthastewart.com
3.5
(8)