Chinese Cilantro and Peanut Salad (Huāshēngmĭ bàn xiāngcài)

Name: Chinese Cilantro and Peanut Salad (Huāshēngmĭ bàn xiāngcài)
Ingredients: Ingredients; 1 tsp. soy sauce; 1⁄2 tsp. kosher salt; 1⁄2 tsp. sugar; 2 tbsp. sesame oil; 1⁄2 cup toasted peanuts, roughly chopped; 1 tbsp. toasted sesame seeds; 1 bunch cilantro, trimmed and cut into 1-inch pieces (about 4 cups); 1 cup minced red bell pepper (about half of a medium pepper; stem, pith, and seeds removed)

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Servings: 5

Cost: $5.88 /serving

Chinese Cilantro and Peanut Salad (Huāshēngmĭ bàn xiāngcài)

Ingredients

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Ingredients1 tsp. soy sauce1⁄2 tsp. kosher salt1⁄2 tsp. sugar2 tbsp. sesame oil1⁄2 cup toasted peanuts, roughly chopped1 tbsp. toasted sesame seeds1 bunch cilantro, trimmed and cut into 1-inch pieces (about 4 cups)1 cup minced red bell pepper (about half of a medium pepper; stem, pith, and seeds removed)

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Instructions

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Step 1

Instructions

Step 2

In a large bowl, combine the soy sauce, salt, and sugar. Slowly whisk in the sesame oil, then add the peanuts, sesame seeds, cilantro, and red pepper. Toss to combine, transfer the salad to a platter, and serve immediately.