Chipotle Mexican Coleslaw

Name: Chipotle Mexican Coleslaw
Prep time: 15 min
Total time: 15 min
Ingredients: 1/2 cup + 1 tablespoon spicy chipotle mayo; 5 cups shredded purple cabbage (315 grams); 7 cups shredded green cabbage (520 grams); 3 large carrots, shredded (220 grams/3 cups); 3 fresno peppers, julienned; 1 tablespoon apple cider vinegar; 2 tablespoon lime juice; 1 cup packed cilantro, roughly chopped; salt and pepper, to taste

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 9

chipotle coleslaw mexican coleslaw spicy coleslaw

Ingredients

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1/2 cup + 1 tablespoon spicy chipotle mayo5 cups shredded purple cabbage (315 grams)7 cups shredded green cabbage (520 grams)3 large carrots, shredded (220 grams/3 cups)3 fresno peppers, julienned1 tablespoon apple cider vinegar2 tablespoon lime juice1 cup packed cilantro, roughly choppedsalt and pepper, to taste

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Instructions

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Step 1

Make the chipotle mayo according to the instructions. Set aside.

Step 2

Add the shredded cabbage, shredded carrots, sliced jalapenos, and cilantro to a large bowl. Add the chiptole mayo, apple cider vinegar, lime juice, and salt and pepper and mix well to combine. Adjust to taste and enjoy!