Chocolate Chip Granola Bars.

Name: Chocolate Chip Granola Bars.
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 4 cups old-fashioned rolled oats (not quick oats); 1/2 cup mini chocolate chips; 1/2 cup unsweetened shredded/flaked coconut; 1/3 cup brown sugar; 1/4 cup whole wheat flour; 1/2 teaspoon kosher salt; 1/2 cup melted coconut oil; 1/2 cup honey; 1 teaspoon vanilla

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 30

Cost: $1.90 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to Stir oats, chips, coconut, brown sugar, flour, and salt together in a large bowl.

Step 2

Melt coconut oil in a measuring cup, add honey, and stir in vanilla. Stir liquid ingredients into the oat mixture until thoroughly combined.

Step 3

Line a 9x13 pan with parchment paper and press the oat mixture firmly into the pan. Bake for 35-40 minutes, then cool completely in the pan (they have to be totally cool or they'll be crumbly when you cut them).

Step 4

Turn the granola onto a cutting board and slice into bars (I cut them into 30 small bars, but 20 larger bars works well, too).