Chocolate Easter egg nest cakes

Name: Chocolate Easter egg nest cakes
Prep time: 30 min
Cook time: 10 min
Ingredients: 225g/8oz plain chocolate, broken into pieces; 2 tbsp golden syrup; 50g/2oz butter; 75g/2¾oz cornflakes; 36 mini chocolate eggs

4.1

(64)

www.bbc.co.uk

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Prep Time: 30 minutes

Cook Time: 10 minutes

Servings: 12

Cost: $1.97 /serving

Author : BBC Food

quick cheap treats

Ingredients

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Instructions

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Step 1

Line a 12-hole fairy cake tin with paper cases.

Step 2

Melt the chocolate, golden syrup and butter in a bowl set over a saucepan of gently simmering water (do not let the base of the bowl touch the water). Stir the mixture until smooth.

Step 3

Remove the bowl from the heat and gently stir in the cornflakes until all of the cereal is coated in the chocolate.

Step 4

Divide the mixture between the paper cases and press 3 chocolate eggs into the centre of each nest. Chill in the fridge for 1 hour, or until completely set.