Chocolate Fondue

Name: Chocolate Fondue
Prep time: 15 min
Cook time: 2 min
Total time: 17 min
Ingredients: 2 tablespoons sugar; 1 cup heavy cream; 8 ounces chopped bittersweet chocolate; 1 tablespoon butter; 1 tablespoon cabernet sauvignon; Pound cake cubes, for dipping; Strawberries, cleaned, for dipping; Biscotti bits, for dipping

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Prep Time: 15 minutes

Cook Time: 2 minutes

Total: 17 minutes

Servings: 1

Author : Michael Chiarello : Food Network

chocolate fondue fondue recipes sugar

Ingredients

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Instructions

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Step 1

In a microwave-safe bowl, mix the sugar, heavy cream, chocolate, and butter together and microwave for 2 minutes.

Step 2

Take out of microwave and give it a quick whisk. Add wine and whisk again. Transfer to a fondue pot with a flame underneath. Serve with pound cake cubes, strawberries, and biscotti bits on the side, for dipping.