Chocolate Mug Cake

Name: Chocolate Mug Cake
Prep time: 3 min
Cook time: 2 min
Total time: 5 min
Ingredients: 3 tbsp whole wheat flour; 1 ½ tbsp granulated sugar (or coconut sugar); 1 tbsp cocoa powder; pinch sea salt; ¼ tsp baking powder; 1 tbsp melted coconut oil (or vegetable oil); ¼ tsp vanilla extract; ¼ cup milk (regular or dairy-free); 1 tbsp sugar free chocolate chips

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Prep Time: 3 minutes

Cook Time: 2 minutes

Total: 5 minutes

Servings: 1

baking cake chocolate

Ingredients

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Instructions

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Step 1

First, lightly spray a mug with nonstick spray.

Step 2

In the mug, combine all ingredients except milk and chocolate chips. Stir tocombine.

Step 3

Add in milk and chocolate chips. Stir together.

Step 4

Microwave for 60 to 90 seconds. Stop and check after 60 seconds. Microwave in 10 second increments after that until cake is just barely set in the middle.

Step 5

Very carefully remove mug cake from microwave using oven mitts.

Step 6

Finally, add more chocolate chips on top if desired!