Chocolate Peanut Butter Lava Cake

Combine the cake mix, eggs, oil, and water in the Rockcrok® Dutch Oven.Use the Large Scoop to add peanut butter to the cake mix. Add the chocolate chips. Gently stir the ingredients into the cake mix.Microwave, covered, for 9–11 minutes. Remove the pan from the oven and let it stand, covered, for 5 minutes.Scoop the cake out with a large spoon. Serve with ice cream, if desired.