Chocolate Protein Mug Cake
4.8
(25)
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 1
Author : Erin
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
In a mug or a ramekin, mix together all dry ingredients.
Step 2
Add in almond milk, then stir in half the chocolate chips. Add remaining chips on top.
Step 3
Microwave 60-80 seconds or until mug cake expands to top of mud/ramekin. Check every 10 seconds after 30 seconds.
Step 4
Sprinkle with sea salt and serve!
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