Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
In a medium microwave-safe bowl, heat the chocolate chips until smooth and melted. Add the cereal, toffee bits, and chopped almonds, stirring until evenly coated.
Step 2
Spread mixture out onto a wax paper-lined baking sheet. Chill in the freezer for 10-15 minutes. Remove from the freezer and break apart into little clusters.
Your folders

70 viewsyupik.com
Your folders

545 viewsinsidebrucrewlife.com
Your folders

538 viewskraftwhatscooking.ca
30 minutes
Your folders

263 viewstasteofhome.com
5.0
(7)
Your folders

360 viewsspaceshipsandlaserbeams.com
5.0
(1)
60 minutes
Your folders

375 viewspastryandbeyond.com
5.0
(2)
Your folders

238 viewsartofnaturalliving.com
5.0
(7)
5 minutes
Your folders

272 viewsvintagekitchennotes.com
5.0
(1)
Your folders

345 viewsvintagekitchennotes.com
5.0
(1)
Your folders

102 views12tomatoes.com
4.7
(3)
30 minutes
Your folders
57 viewsozerybakery.com
Your folders

307 viewsnormalcooking.com
Your folders

297 viewsjustapinch.com
4.0
(1)
Your folders

313 viewsseriousketo.com
5.0
(1)
10 minutes
Your folders

185 viewscheekykitchen.com
20 minutes
Your folders

197 viewscooking.nytimes.com
4.0
(10)
Your folders

190 viewsfood.com
5.0
(4)
10 minutes
Your folders

377 viewschocolatechocolateandmore.com
4.1
(18)
Your folders

757 viewsletsdishrecipes.com
4.5
(51)