Chocolate Zucchini Low Carb Brownies

Step 1

Preheat oven to 350 degrees. Grease an 8×8 inch baking pan or similar sized pan.

Step 2

Mix low carb sweetener, oil, vanilla and eggs in large bowl.

Step 3

Mix dry ingredients together then stir into to wet mixture. Mixture will be very thick.

Step 4

Fold in zucchini and chocolate chips.

Step 5

Spread into greased pan.

Step 6

Bake 20 minutes or until toothpick inserted in center comes out clean.

Step 7

Place all frosting ingredients in a medium bowl and beat with electric mixer until well blended.

Step 8

If desired, top brownies with frosting after they are cool.