5.0
(7)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
In a small bowl, whisk together the soy sauce, brown sugar, garlic, ginger, and white pepper; set aside.
Step 2
In a large pot of boiling water, add the Yaki-Soba noodles; cook until loosened, 1-2 minutes; drain well.
Step 3
Heat both oils in a large nonstick skillet over medium-high heat. Add onion and celery; cook, stirring often, until tender, 3-4 minutes. Stir in cabbage until heated through and a little tender, about 2 minutes.
Step 4
Add in the Yaki-Soba noodles along with the soy sauce mixture; stir well until combined, about 2 minutes.
Step 5
Serve immediately and enjoy.
Your folders
630 viewsrasamalaysia.com
4.4
(20)
5 minutes
Your folders

278 viewsdamndelicious.net
4.7
(31)
10 minutes
Your folders

277 viewsmyrecipes.com
Your folders

216 viewsdelish.com
Your folders

212 viewsfavfamilyrecipes.com
4.9
(102)
5 minutes
Your folders

437 viewscopykat.com
4.8
(4)
15 minutes
Your folders

248 viewschefjar.com
10 minutes
Your folders

177 viewsbetony-nyc.com
5.0
(1)
15 minutes
Your folders

244 viewscjeatsrecipes.com
4.9
(13)
10 minutes
Your folders

212 views365daysofcrockpot.com
5.0
(5)
3 minutes
Your folders

90 viewsrestaurantreciperecreations.com
4.0
(7)
Your folders

151 viewschristieathome.com
4.9
(8)
5 minutes
Your folders
193 viewscooked.wiki
Your folders

204 viewscooked.wiki
Your folders

722 viewssweetandsavorymeals.com
5.0
(11)
15 minutes
Your folders

257 viewschefjar.com
5.0
(34)
10 minutes
Your folders

236 viewschefjar.com
5.0
(34)
10 minutes
Your folders

321 viewstablefortwoblog.com
4.5
(12)
15 minutes
Your folders

365 viewssweetandsavorymeals.com
5.0
(8)
20 minutes