Christmas Punch

Name: Christmas Punch
Prep time: 10 min
Total time: 10 min
Ingredients: 1 large bag of ice; 5 cups 100% cranberry juice* (40 ounces, NOT cranberry juice cocktail); 2 bottles very dry sparkling wine ((750 ml bottles) , such as champagne, cava, or Prosecco (I used a brut Prosecco)); 2 cups apple cider; 1 1/2 cups diet ginger ale ((12 ounces) (from 1 can or poured from a liter bottle)); 1 1/2 cups dark rum or brandy ((12 ounces)); 2 oranges (thinly sliced into rounds); 1 cup fresh cranberries

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 20

Cost: $0.80 /serving

Author : Erin Clarke / Well Plated

christmas punch easy punch recipe

Ingredients

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1 large bag of ice5 cups 100% cranberry juice* (40 ounces, NOT cranberry juice cocktail)2 bottles very dry sparkling wine ((750 ml bottles), such as champagne, cava, or Prosecco (I used a brut Prosecco))2 cups apple cider1 1/2 cups diet ginger ale ((12 ounces) (from 1 can or poured from a liter bottle))1 1/2 cups dark rum or brandy ((12 ounces))2 oranges (thinly sliced into rounds)1 cup fresh cranberries

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Instructions

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Step 1

Make sure all of the ingredients are well chilled. Fill a large punch bowl with ice. Top with the cranberry juice, sparkling wine, apple cider, ginger ale, and rum.

Step 2

Stir gently to combine. Top with the orange slices and fresh cranberries. Enjoy!