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Export 2 ingredients for grocery delivery
Step 1
Peel the horseradish roots. Grate them finely (the finer the better).
Step 2
Immediately after grating, mix the grated horseradish with lemon juice or apple vinegar (otherwise the horseradish will darken).
Step 3
Add hot water water, season with salt and sugar.
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/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__20110416-147666-horseradish-cream-sauce-82dd98e1d6ed4cf39e98a7ef3d75257e.jpg)
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