Cinnamon Raisin French Toast

Name: Cinnamon Raisin French Toast
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 4 large eggs; 1/2 cup milk; 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon; Pinch of salt; 8 slices Dave's Killer Bread Raisin' the Roof! Bread; Unsalted butter (for cooking); Cinnamon sugar (maple syrup, powdered sugar, and berries for serving, if desired)

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

french toast

Ingredients

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4 large eggs1/2 cup milk1 teaspoon vanilla extract1 teaspoon ground cinnamonPinch of salt8 slices Dave's Killer Bread Raisin' the Roof! BreadUnsalted butter (for cooking)Cinnamon sugar (maple syrup, powdered sugar, and berries for serving, if desired)

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Instructions

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Step 1

If using an electric griddle, preheat the griddle to 350 degrees F.

Step 2

In a shallow pan or pie plate, add the eggs, milk, vanilla, cinnamon, and salt. Whisk until well combined.

Step 3

Dip each side of the cinnamon raisin bread in the egg mixture.

Step 4

Melt a little butter on the hot griddle or in a large skillet over medium heat. Cook the French toast until golden brown, about 2-3 minutes on each side.

Step 5

Serve the Cinnamon Raisin French toast warm with a sprinkling of cinnamon sugar, maple syrup, powdered sugar, and berries, if desired.