Cinnamon Sugar Popovers

Name: Cinnamon Sugar Popovers
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 3 eggs, at room temp; 1 1/2 cups flour; 1/4 cup sugar, plus, 1 TBSP; 2 TBSP butter, melted; 1 tsp vanilla; 1 1/2 cup milk; 1/4 tsp salt; 1 tsp ground cinnamon

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Prep Time: 15 minutes

Cook Time: 35 minutes

Total: 50 minutes

Servings: 12

Cost: $4.04 /serving

Author : Erin Table for Seven

cinnamon cinnamon sugar popovers

Ingredients

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Instructions

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Step 1

Preheat oven to 450 degrees. Grease a muffin pan or popover pan.

Step 2

In a bowl, whisk together eggs and milk until foamy. Then, add in vanilla.

Step 3

Add in flour, salt and 1 TBSP of sugar. Whisk until just combined and moist. Don't over mix!

Step 4

Fill the muffin pan or popover pan with batter. Approx 3/4 way full.

Step 5

Bake for 20 minutes at 450 degrees. Then, reduced oven temperature to 350 degrees and bake for 15 minutes or until brown and dry to touch.

Step 6

Immediately and carefully, remove popovers from pan.

Step 7

In a small bowl, mix together 1/4 cup sugar and ground cinnamon. Brush tops of warm popovers with melted butter, then, sprinkle with cinnamon/sugar mixture.