Cinnamon Sugar Tortilla Chips

Name: Cinnamon Sugar Tortilla Chips
Prep time: 3 min
Cook time: 14 min
Total time: 20 min
Ingredients: 1/4 cup of sugar (50g); 1 tsp of cinnamon (2g); 2 Tbsp of butter, melted (28g); 3 to 4 small tortillas (flour or corn)

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Prep Time: 3 minutes

Cook Time: 14 minutes

Total: 20 minutes

Servings: 3

Author : Matt Taylor

crispy crunchy sweet

Ingredients

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1/4 cup of sugar (50 grams)1 tsp of cinnamon (2 grams)2 Tbsp of butter, melted (28 grams)3 to 4 small tortillas (flour or corn)

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Instructions

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Step 1

Preheat the oven to 375 F/190 C

Step 2

Melt the butter in the microwave or on the stovetop, or in an oven-safe bowl or pot in the oven while it is preheating.

Step 3

Baste the tops of the tortillas with melted butter. Or you can use oil if you like.

Step 4

Mix the cinnamon and sugar together in a small bowl and sprinkle it evenly over the tops of the tortillas with a spoon. Or put it in a spice shaker and use that, which is my preferred method.

Step 5

Slice each tortilla into strips or wedges with a pizza roller or knife.

Step 6

Place the slices of tortilla onto a sheet pan lined with parchment paper or a silicone baking mat.

Step 7

Bake for 8 to 15 minutes until golden brown and crispy. Allow them to cool a few minutes then serve plain or fresh fruit like diced strawberries. Enjoy!